John Kempf is an entrepreneur, speaker, podcast host and teacher. He is passionate about the potential of well managed agriculture ecosystems to reverse ecological degradation.

John believes regenerative agriculture management systems can:

• regenerate producer profitability and create economic incentives for producers

• produce crops that are inherently resistant to possible infections by insects, bacteria, fungi, nematodes and viruses, eliminating the need for pesticides.

• produce food that can regenerate public health, with an elevated content of immune compounds that transfer plant immunity to livestock and people, providing food as medicine.

• rapidly sequester carbon, build soil organic matter much faster than commonly expected, restore hydrological cycles, cool the climate, and reduce the water requirements of a crop.

All of these benefits and more can be achieved simply by managing soils and crops differently, in a manner that enhances rather than suppress biological function.

It is John’s mission to have these regenerative models of agriculture management become the mainstream globally by 2040.

In addition to being a grower, John is the founder of Advancing Eco Agriculture, Crop Health Labs, Ozadia, and the Regenerative Agriculture Academy. He hosts the Regenerative Agriculture Podcast, where he interviews top growers and scientists about the principles and practice of implementing regenerative agriculture on a large scale.